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HOME > Menu > Korean |
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 Traditional Bibimbob |
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| Fresh seasoned vegetable assortments, egg, beef, over rice. |
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Dolsot Bibimbob |
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Fresh seasoned vegetable assortments, egg, beef, over rice, comes in sizzling Hot Stone
Pot. |
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Bulgoghi |
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| Stir fried juicy slices of beef rib eye, marinated in house Bulgoghi sauce. |
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Spicy Chicken Bulgoghi |
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| Grilled thin slices of chicken, marinated in house hot bean paste sauce. |
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Seafood Soon Du Boo |
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| Soft tofu, veggies, egg simmered in Soon Doo Boo sauce in hot pot. |
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Cold Noodle |
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| Cold buckwheat noodles w/ beef, veggies. |
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Spicy Cold Noodle/font> |
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| Cold buckwheak noodles w/ beef, veggies, mixed w/spicy & sour sauce. |
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Yuk Gae Jang |
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| Spicy hot beef broth w/ green onion, veggies & shredded beef brisket. |
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Duen Jang Chie Gae |
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| Fermented bean paste pot stew w/ sliced beef, tofu, zucchini & onion. |
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Uh Guh Ji Tang |
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| Assorted veggies & beef w/ soybean paste base in spicy broth. |
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Grilled mackerel |
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| Grilled mackerel. |
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